Sun, sun, sun!

We know when the sun comes out all you want to do that s kick back with a cool drink in your hand, here is one of the fantastic cocktails we will be shaking up this summer from our mobile bars in Kent. We include cocktails as standard with all our mobile bars and can also creat a unique menu of bespoke drinks for your wedding bar in Kent, house party mobile bar and just about every other reason you can think of!

 

Kick back cooler

50ml Ish limed gin

12.5ml vanilla syrup

10ml lemon juice

75ml peach iced tea

Stir with ice and garnish with fresh fruit.....

 

Ish limed Gin cocktail created by The Kent Mobile Bar Company

Ish limed Gin cocktail created by The Kent Mobile Bar Company

If you have an event coming up in Kent or London and are looking for something to give you party that extra wow factor then we are the right company for the job, we have show stopping cocktails, the best cocktail bar tenders you can find, and an unrivalled passion to deliver truly amazing mobile bars. Don't delay give us a call today and find out more about our event services. 

Pop a cherry on top of your next event!

Our latest creation is this little beauty, we have been booked by our latest client that has asked to hire one of our bars for his wife's 40th and has asked us for a mobile bar in Kent to help get the festivities underway. 

Pop a cherry on top

Pop a cherry on top

25ml ruby port

25ml Sangue morlacco cherry

25ml cognac

dash of aromatic bitters

stir with ice and strain into a coupe glass....enjoy

 

 

 

Spice up your summer

With the sun shining and inspiration in the air we jumped onto the KMBC HQ bar and got creating, we hope you like this little number...

 

Cocktails for all events designed by the kent mobile bar company

 

A big part of the Kent Mobile Bar Company is based around creating fantastic cocktails from scratch for clients looking to hire a bar in Kent for their wedding reception, mobile bar for a birthday at home or work drinks bar.

We decided it would be fun to play on the history of Bombay Sapphire so this is what we did...

First we made a few edible blue jewels to garnish our cocktail, to do this we used some modeling icing and a silicon mold, popped it in the freezer then spayed it with some blue glitter.

Once our fancy garnish was finished the next thing (and most important) is what to fill our glass with, well we had a look at what flavors would work will and choose some Indian lime leaves, some Gin obviously, a little home made cardamom syrup and some coconut water. 

It is a heady mix of sweet, savory and spice... a prefect summer cooler!

If you want to make one your self here are the measures:

Indian Summer 

50ml Gin infused for 5 hours with fresh lime leaves (2 days if using dried)

20ml Cardamom Syrup

20ml Lime juice

Top with unsweetened coconut water

Shake it all up and strain over crushed ice in a nice big glass... blue jewels optional ;)

Why not check out some of our other creations here

Happy sipping